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Mountain Fest Fest

papillae Fest:

Conservators of Vallouise concoct menus with the flavors of yesteryear throughout the week.

Coming Enjoy!

The Aiglière in Puy Saint Vincent
04 92 23 30 59

€ 22
Kir has violet offered
Champsaur
platter (ham, tourton, ravioli)
Hole Alpine
* **
saddle of lamb with garlic cream
Gratin, bundle of green beans, carrot flan
***
Pet nun

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The Vallois Vallouise

04 92 23 33 10

€ 20 Pot Mountain in wormwood
***
sausage cabbage and potatoes
* **
Pie Blueberry Coffee sponsored

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Chalet Hotel Ailefroide to Ailefroide

04.92.23.32.01

€ 25

Aperitif offered
Chilled green tomato
***
Soufflé with three cheeses, matefaim, slice of toasted palette, mesclun
***
stuffed breast of veal, braised with mushroom, roasted polenta carrots, sugar-crusted, frozen chard
***
Panaille: Crumble nuts, candied apple coulis flower larch
Digestive offered

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Le Relais du Pelvoux Pelvoux

04 92 23 36 99

€ 19
Aperitif offered
Champsaur Assorted fritters on a bed of salad Vallouise

pies or spinach and salmon on a bed of salad Vallouise
***
Jaille haunch of pork-Hautes-Alpes, honey and potatoes Génépi
country baked

Tomme *** *** in wormwood

Panaille apple and walnut flavored syrup larch
Coffee sponsored

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The White Pelvoux

04.92.23.44.62
€ 16.70
Kir house offered
Terrine genépi
***
filet mignon with mushrooms and cheese topping

*** ***

Jewel fresh high alpine

*** Coffee or tea bio wine bio


understood the pitcher (1 / 4 liters per person)

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Engilberge to Ailefroide
04 92 23 32 05

€ 22.50
Kir house chestnut offered
Enter either:
plate mountain
soup my grandmother
ravioli gratin Tomme ***

choice of main courses with trim
sausage cabbage country
Trout
blue quail confit with juniper
***
Dessert choice
Cheese Cake countries
Savoy Apple Cake
house